Please note that we will be open 7am – 5pm Monday, October 3rd and Tuesday, October 4th. We will be closed Wednesday October 5th in observance of Yom Kippur.

At Rosenfeld’s Your Ordering Options are Almost as Plentiful as Our Flavors! Try Delivery or Order-Ahead Pickup Today!

Getting your favorite Rosenfeld’s bagels or breads is always an option, even if you don’t want to leave the comfort of your home. Place your order through Grubhub, DoorDash or Uber Eats and have it delivered right to your door. Both companies even offer no-contact delivery this week if you’d prefer such service.

We are still offering order-ahead pickup service at our store. Feel free to call our store during business hours (617-527-8080) to speak with our team to place your order for quick pick up of your food at the counter. Please do NOT leave messages when we are closed, as these may not be received in time to place or order. You can also place your order online via our online store, where you can select the pickup time of your choice.

Concerned about walking in for pickup? Don’t worry, orders placed online or confirmed by phone can just call us from the patio outside our door where our team will meet you at the door with your order packaged and ready to go.

Of course, we’re still happy to see you in the store, too! We’ve made changes to accommodate traditional self-service processes at our counter that meet recent government guidelines, should you want to stop in on a whim for your favorite sandwich or fresh baked dozen.

Rest assured that all of us at Rosenfeld’s are working diligently to provide you with the same fresh and delicious product you’ve come to know and love. We will continue to monitor the current situation and adapt accordingly to do our best to serve the greater Newton community as we have for over 45 years.

New to delivery services?
If you’ve never used a delivery service before, here are some instructions from Lifewire about how to use GrubHub or how to place your UberEats order.


Recent Blogs

Rosenfeld’s Featured in Cook’s Illustrated Magazine

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Becoming Kosher

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How to Keep Your Bread Fresh Longer

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